YoBlendz opened there doors here in Brickell November 2012. YoBlendz offers a yogurt menu made up of nature’s freshest ingredients that are mostly kosher approved. The menu allows customers to create their own mix, taking frozen yogurt to the next level.
They must be doing something right because back in October, YoBlendz President & CEO Adam Ogden won the South Florida Business Journal’s 2012 Entrepreneur Award for the Under $10 Million category.
YoBlendz’ menu options seem endless…and mouthwatering. Choices ranging from Pomegranate Energy to Spiced Apple Pie, it is Snickerdoodle Cookie Dough that has caught my eye so much so that I’m planning on closing my laptop and heading over to 909 Brickell Ave to get my YoBlendz on!
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